Pumpkin Dip

Looking for an easy treat to take to fall parties? Bam, here it is! This popular recipe has been circulating around Pinterest ever since I joined a few years ago - and for good reason, it's amazing! If you plop it into a mini pie pumpkin with a couple sticks of cinnamon, you'll get some pretty serious praise. I know this from experience. The original recipe can be found here.

Pumpkin Dip

2 c. pureed pumpkin (canned or home processed)
1 (5oz) box vanilla pudding (just the powder, don't make it!)
1 (16oz) tub of cool whip
1/2 Tbsp. pumpkin pie spice
1 Tbsp. cinnamon
1 small pumpkin

Mix first five ingredients in a container. Chill. In the meantime, carve that pumpkin up! Sprinkle with cinnamon and garnish with cinnamon sticks if desired. Serve with apple slices, ginger snaps, vanilla wafers, graham crackers, or literally anything your heart desires (though I would advise against dipping steak in it). I attached the top to the side of my pumpkin using a toothpick. Hope you enjoy this recipe!